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Description

Bring the flavor of your favorite bistro to your kitchen with our Veg Spring Rolls. Each roll is carefully crafted with a vibrant filling of garden-fresh vegetables, seasoned perfectly to deliver a balanced and savory taste. The thin, delicate outer shell is designed to become incredibly flaky and crisp, giving you that satisfying “crunch” in every mouthful.

You will love how easy and convenient these are for any occasion. Whether you are hosting a festive party, looking for a quick after-school snack, or need a tasty side dish for your stir-fry dinner, these spring rolls are the perfect solution. We flash-freeze them immediately after preparation to lock in the nutrients and ensure the pastry stays light and airy. Because they go straight from the freezer to the fryer or oven, you can serve a gourmet appetizer in just a few minutes. Pair them with sweet chili sauce or a spicy dip to create a snack that everyone will reach for again and again.

Key Features of Veg Spring Rolls:

• Extra Crispy Shell: Made with high-quality pastry that turns golden and flaky when cooked.

• Fresh Vegetable Filling: Packed with a colorful and nutritious mix of seasoned vegetables.

• Quick & Easy: No prep work required—simply heat and serve for a delicious snack.

• Perfectly Portion-Sized: Uniformly shaped for even cooking and easy serving at parties.

• Flash-Frozen Freshness: Sealed at the peak of quality to preserve the delicate flavors and texture.

Product Specifications

• Product: Vegetable Spring Rolls.

• Dietary: Vegetarian-friendly.

• Condition: Frozen.

• Format: Ready-to-cook rolls.

• Packaging: Securely sealed to prevent freezer burn.

Easy Cooking & Serving Tips

• Deep Fry: Heat oil to medium-high and fry frozen rolls for 3–5 minutes until they are golden brown and crispy.

• Air Fry: Lightly brush with oil and air fry at 200°C for 8–10 minutes, turning halfway through for a healthier crunch.

• Storage Instruction: Keep the spring rolls in the freezer; reseal the bag tightly after opening to maintain the best quality.

• Dipping Sauce: Serve hot with sweet chili, soy sauce, or a spicy plum dip for the best experience.