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Bell Pepper

Bell Pepper Green, Bell Pepper Yellow, and Bell Pepper Red –  are rich in carotenoids, and phytonutrients and contain almost eleven times more beta-carotene.

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Description

Bell peppers come in a range of colors, including red (the sweetest), orange, yellow, and green. Green peppers are harvested earlier before they have a chance to turn yellow, orange, and then red. Compared to green bell peppers, the red ones have almost 11 times more beta-carotene and 2 times more vitamin C.

 

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