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Dona Maria- Jasponica Brown Rice 2kg

Enjoy the perfect mix of health and aroma with Doña Maria Jasponica Brown Rice. This premium brown rice combines the sweet fragrance of Jasmine rice with the high quality of Japanese rice, giving you a soft texture that is much better tasting than standard brown rice.

Doña Maria- Jasponica Brown Rice 2kg
SAP Code: 10100479
Brand: Doña Maria
Origin: Philippines
Packing: 2Kg
Pieces/Case: 1

Description

Take care of your health without giving up on flavor with Doña-Maria Jasponica Brown Rice. While many people find brown rice tough, our Jasponica variety is specially crafted to be soft, delicious, and full of a natural jasmine aroma.

Packed with nutrients and flavor. Because this is brown rice, it keeps its natural grain layers that are full of fiber and vitamins. We blend the best “appetizing Jasmine rice aroma” with “delicious Japanese rice quality” to ensure every meal is satisfying.

This convenient 2kg bag is an excellent choice for individuals or small families who want to stay healthy. It is “Export Quality,” meaning every grain is carefully selected to meet the highest international standards. Whether you are serving it with grilled fish or using it for a healthy stir-fry, Jasponica Brown makes every bite a premium experience. By choosing Doña Maria, you also help support local Filipino farmers.


Key Features of Doña-Maria Jasponica Brown Rice:

  • Wonderful Aroma: We use Jasmine rice traits to give this rice a natural, sweet scent.

  • Soft Texture: We design our brown rice to taste better and feel softer than regular brown rice.

  • High in Fiber: Retains its natural bran layer, making it a healthy choice for your digestion.

  • Export Quality: Every bag meets strict standards for clean, high-grade grains.

  • Supports Farmers: Your purchase helps the local “Pinoy” farmer support program.


Product Specifications

  • Brand: Doña Maria

  • Rice Type: Jasponica Brown Rice

  • Net Weight: 2kg (4.4 lbs)

  • Quality: Premium / Export Quality


Easy Kitchen Tips

  • Rinse Gently: Wash the rice once to keep the healthy nutrients on the grain.

  • Use More Water: Add about 1 1/4 to 1 1/2cups of water for every 1 cup of brown rice to make it soft.

  • Wait and Steam: After the rice cooker clicks off, let the rice sit for 10 minutes before opening the lid.

  • Store Fresh: Seal the bag tightly and keep it in a cool place to keep the aroma strong.

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