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Description

We bring a delicate yet powerful heat to your pantry with Bayara White Pepper Powder. We carefully select premium peppercorns and ensure they are freshly ground to provide a pungent and aromatic spice for your kitchen.

A kitchen essential for professional results. Because we remove the outer skin from fully ripe peppercorns, this spice offers a sharper bite and a more floral aroma than black pepper. This 100% vegetarian powder helps you “Experience the Heart of Nature” while maintaining a clean look for your white sauces and cream soups.

This 45g shaker bottle features a convenient lid for precise and easy seasoning. For the best results, we suggest using it alongside our Garlic Granules to make your home cooking truly shine.

Key Features of Bayara White Pepper Powder:

• Freshly Ground: We provide white pepper that is ground under strict standards to lock in its signature pungent aroma.

• Clean & Sharp Heat: We ensure a spicy kick that is more refined and subtle in appearance than black pepper.

• Naturally Delicious: We offer a pure spice with no artificial additives to keep your meals natural.

• 100% Vegetarian: A clean, plant-based seasoning that fits perfectly into any healthy diet.

• Convenient Shaker Bottle: We feature a 100ml bottle designed for easy sprinkling and clutter-free storage.

Product Specifications

• Brand: Bayara

• Product Name: White Pepper Powder

• Net Weight: 45g (100ml Volume)

• Quality Highlights: Freshly Ground, Vegetarian, Naturally Delicious

Quick & Easy Tips

• White Sauce Secret: We suggest adding a pinch to Béchamel or cream sauces for a “Naturally Delicious” flavor without black specks.

• Seafood Seasoning: We recommend using this powder on fish and shrimp to “Experience the Heart of Nature” with a sharp, clean heat.

• Perfect Potatoes: We invite you to stir a little into mashed potatoes or cauliflower mash for an aromatic and spicy boost.

• Savory Rubs: We encourage mixing this with Bayara Garlic Granules for a light-colored poultry rub.

• Store Fresh: We advise keeping the shaker in a cool, dry place to preserve the powder’s potency and aroma.