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Description

Turn every meal into a backyard feast with Bayara BBQ & Grill Seasoning. We expertly blend high-quality spices to create a “Smoky & Flavorsome” profile that enhances the natural taste of your food. Whether you are searing steaks or roasting corn, this seasoning delivers a “Premium Quality” finish that will impress your family and friends.

The ultimate spice for meat lovers. Achieving that perfect BBQ crust has never been easier. This blend works wonders as a dry rub for ribs, a seasoning for burger patties, or a flavor booster for grilled chicken skewers. It pairs perfectly with our Bayara Garlic & Herb Seasoning for those who want a layered, gourmet taste in their cooking.

We provide this seasoning in a 45g (100ml) shaker bottle, making it easy to apply while you work over the heat. Its bold, red color and rich aroma ensure your dishes look as good as they taste. Keep a bottle handy to make every meal “Naturally Delicious” and full of smoky goodness.

Key Features of Bayara BBQ & Grill Seasoning:

• Smoky & Flavorsome: Specially crafted to give your food that irresistible outdoor grill taste.

• Perfect for All Meats: Ideal for beef, lamb, poultry, and even hearty vegetables like potatoes and peppers.

• Convenient Shaker: We package this in a 100ml bottle with a dual-purpose lid for easy sprinkling.

• Rich Color & Aroma: Adds a beautiful reddish hue and a mouth-watering scent to your grilled dishes.

• Premium Quality Blend: Sourced and mixed to Bayara’s high standards to ensure consistent flavor.

Product Specifications

• Brand: Bayara

• Product Name: Barbeque and Grill Seasoning

• Size: 100ml (45g)

• Flavor Profile: Smoky, Savory, and Bold

Quick & Easy Tips

• Simple Dry Rub: Coat your meat in olive oil and rub a generous amount of seasoning on both sides before grilling.

• Smoky Veggies: Toss sliced potatoes or carrots in the seasoning for a “Naturally Delicious” roasted side dish.

• BBQ Burger Hack: Mix the seasoning directly into your ground beef before shaping your patties for flavor in every bite.

• Gourmet Skewers: Season your meat and vegetable skewers 15 minutes before cooking to let the flavors soak in.

• Protect the Flavor: Store the shaker in a cool, dry pantry away from direct heat to keep the spices fresh.