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Description

Elevate your sushi nights with the crisp and refreshing taste of our White Pickled Sushi Ginger, also known as Gari. We use high-quality young ginger roots, thinly sliced and pickled in a delicate vinegar brine to achieve the perfect balance of sweetness and heat.

Essential for every Japanese feast. Traditionally, you eat a slice of pickled ginger between different types of sushi to refresh your taste buds, allowing you to fully enjoy the unique flavors of each piece of fish. Unlike pink ginger, which often uses coloring, this white variety maintains a more natural appearance while delivering that classic, zesty punch. This large bulk pack is perfect for families, sushi parties, or professional kitchens looking for consistent quality and authentic flavor.

Key Features of White Pickled Sushi Ginger:

• Authentic White Ginger: Maintains a natural, clean look without artificial pink dyes.

• Thinly Sliced: Pre-sliced to a paper-thin consistency for the perfect texture.

• Zesty & Refreshing: Provides a sharp, tangy flavor that effectively cleanses the palate.

• Bulk Value Pack: Large bag size ensures you never run out during a sushi feast.

• Versatile Ingredient: Great for sushi, sashimi, poke bowls, or even as a unique addition to salads.

Product Specifications

• Product Name: White Pickled Sushi Ginger (Gari).

• Type: Pickled Vegetables / Japanese Condiment.

• Color: Natural White/Cream.

• Packaging: Clear bulk-size bag for easy storage.

Easy Kitchen Tips

• Serve it Right: Place a small pile of ginger on the side of your sushi platter next to the wasabi.

• Healthy Addition: Ginger is known for aiding digestion, making it the perfect companion for a large meal.

• Poke Bowl Topping: Chop it up and mix it into poke bowls for a burst of acidity and spice.

• Storage: Keep in a cool, dry place. Once opened, transfer to an airtight container with the brine and refrigerate to keep it crisp.

• Active Voice: We pickle our ginger in a traditional brine to ensure every slice delivers a crisp, mouth-watering zing.