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Java Curry Sauce Mix

Experience the deep, robust flavors of authentic Japanese curry at home. House Foods Java Curry Sauce Mix is famous for its specially blended curry powder that delivers a rich, invigoratingly spicy taste that is bolder than traditional mild curries.

Java Curry Sauce Mix 20 X 1 Kg
SAP Code: 10100757
Brand: House
Origin: Japan
Packing: 1 Kg
Pieces/Case: 20

Description

Elevate your mealtime with the powerful and aromatic taste of Java Curry Sauce Mix. Created by House Foods, one of Japan’s most trusted brands, this sauce mix is designed for those who prefer a curry with more “kick” and a deeper, more complex flavor profile.

A restaurant-quality meal in your own kitchen. Java Curry uses a unique blend of roasted spices and onions to create a dark, glossy sauce that perfectly coats meat and vegetables. This generous 1kg bulk pack is ideal for large families, meal prepping, or professional kitchens. The roux comes in easy-to-use blocks that melt smoothly into your cooking pot, ensuring a thick and velvety texture every time. Whether you are cooking a traditional beef and potato curry or experimenting with new vegetable combinations, Java Curry provides a satisfying, spicy warmth that hits the spot.


Key Features of Java Curry Sauce Mix:

  • Invigoratingly Spicy: Features a specially blended curry powder for a rich, bold heat.

  • Deep Flavor Profile: Contains roasted onion and a complex spice mix for a truly robust taste.

  • Bulk Value: Large 2.2 lb (1kg) pack provides plenty of servings for big gatherings or frequent cooking.

  • Smooth & Velvety: The roux blocks dissolve easily to create a professional, thick sauce consistency.

  • Trusted Brand: Made by House Foods, the leading name in authentic Japanese curry.


Product Specifications

  • Brand: House Foods.

  • Product Name: Java Curry Sauce Mix.

  • Heat Level: Medium-Hot (Spicy).

  • Net Weight: 2.2 lb (35.2 oz) / 1kg.

  • Origin: Authentic Japanese-style curry.


Easy Kitchen Tips

  • The Best Prep: Fry your meat and onions well before adding water to get the best flavor.

  • Smooth Sauce: Turn off the heat before adding curry blocks and stir until they melt completely.

  • Simmer Slow: Let the curry cook on low heat to help the flavors blend perfectly.

  • Storage: Store the unopened box in a cool, dry place.

  • Keep it Fresh: Put opened curry blocks in a sealed container in the fridge.

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