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Frozen Seasoned Squid And Vegetabale – Chuka Ika Sansai

Enjoy a classic Japanese delicacy at home with our Chuka Ika Sansai. This refreshing, ready-to-eat salad features tender slices of seasoned squid mixed with crunchy mountain vegetables and a savory, zesty dressing.

Frozen Seasoned Squid And Vegetable – Chuka Ika Sansai 1 Kg
SAP Code: 10103527
Brand: J Basket
Origin: China
Packing: 1 Kg
Pieces/Case: 12

Description

Experience the perfect balance of texture and taste with Chuka Ika Sansai Squid. Often found in high-end sushi restaurants, this “Ika Sansai” (which means squid and mountain vegetables) is a favorite appetizer for seafood lovers.

Fresh, crunchy, and full of umami. We use premium squid that is steamed to a tender perfection, then sliced and tossed with a colorful variety of traditional Japanese mountain vegetables. The salad is marinated in a light, savory dressing with a hint of sesame oil and ginger, offering a bright and satisfying flavor in every bite. Because it comes fully seasoned and frozen, you can enjoy a gourmet Japanese side dish whenever the craving hits. Whether you serve it as a stand-alone salad, a sushi side, or a topping for rice bowls, our Seasoned Squid brings an authentic taste of Japan straight to your table.


Key Features of Chuka Ika Sansai Squid:

  • Ingredients: Features tender sliced squid and authentic Japanese mountain vegetables.

  • Ready-to-Eat: Fully seasoned and prepared—simply thaw and serve for instant enjoyment.

  • Perfect Texture: A delightful mix of soft, tender squid and crisp, crunchy vegetables.

  • Bulk Value Pack: The large 1kg bag is ideal for families, parties, or catering needs.

  • Versatile Dish: Excellent as an appetizer, a side dish, or a vibrant addition to poke bowls.


Product Specifications

  • Product Name: Frozen Seasoned Squid & Vegetable (Chuka Ika Sansai).

  • Net Weight: 1 kg.

  • Storage Type: Frozen.

  • Status: Fully seasoned and pre-cooked.


Easy Kitchen Tips

  • Safe Thawing: Thaw the pack in the refrigerator for several hours or overnight before serving.

  • Serving Suggestion: Serve chilled in small bowls as a refreshing appetizer before your main course.

  • The Perfect Garnish: Add a sprinkle of toasted sesame seeds or fresh chopped green onions for extra flavor and color.

  • Storage: Keep frozen until ready to use. Once thawed, consume within 2-3 days for the best quality.

  • Active Voice: We marinate the squid in a traditional sesame-soy dressing to give you an authentic restaurant experience at home.

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