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Description

We bring the finest pulses to your pantry with Bayara Moong Whole. We carefully select these premium green gram beans to ensure they deliver a consistent texture and a rich, earthy flavor that makes every dish special.

A nutrient-dense foundation for your family. We believe that simple, natural ingredients are the key to a healthy life. Because our moong beans are Freshly Packed, they retain their natural goodness and are ready to be transformed into filling curries or refreshing sprouts. This Vegetarian staple is a great way to add fiber and protein to your diet while enjoying a “Naturally Delicious” taste. For an authentic touch, try seasoning your moong dal with a pinch of our Bayara Paprika Powder or whole spices.

We designed this 400g bag with a clear heart-shaped window so you can see the clean, vibrant green beans inside. The durable red packaging protects the pulses from moisture, keeping them fresh and ready for your next healthy recipe. Trust Bayara to deliver the high-standard, natural ingredients that support your active and vibrant lifestyle.

Key Features of Bayara Moong Whole:

• Premium Green Gram: We provide high-grade whole moong beans known for their fast cooking and great taste.

• Freshly Packed: We seal our pulses quickly to lock in the “Naturally Delicious” aroma and preserve peak nutrition.

• 100% Vegetarian: A pure, plant-based superfood that is a must-have for vegan and vegetarian diets.

• Protein & Fiber Rich: We offer a natural source of energy that helps you stay full and supports healthy digestion.

• Convenient 400g Size: Our sturdy packaging is perfectly sized for family meals and stays upright in your pantry.

Product Specifications

• Brand: Bayara

• Product Name: Moong Whole

• Net Weight: 400g

• Quality Highlights: Vegetarian, Freshly Packed, Naturally Delicious

Quick & Easy Tips

• Quick Soaking: Soak moong whole for 30–60 minutes before cooking to achieve a perfectly soft and tender texture.

• Healthy Sprouts: Rinse and leave the beans in a damp cloth for 24 hours to grow your own “Naturally Delicious” sprouts for salads.

• Savory Soup: Boil with ginger, garlic, and a dash of Bayara Paprika for a warm, protein-packed winter soup.

• Better Digestion: Add a pinch of asafoetida or cumin when boiling to make your moong dishes even lighter on the stomach.

• Pantry Care: Always store the bag in a cool, dry place away from sunlight to keep the beans fresh for longer.