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Description

We bring you the finest quality plant-based protein with Bayara Green Lentils 1kg. We ensure each grain is carefully selected and “Freshly Packed,” ensuring you receive a “Naturally Delicious” ingredient that maintains its texture and earthy flavor throughout the cooking process.

A kitchen staple for healthy living. We believe that great meals start with pure ingredients. Because our green lentils are 100% Vegetarian, they are an excellent choice for anyone looking to add more fiber and nutrients to their diet. These premium pulses help you “Experience the Heart of Nature” by providing a versatile ingredient that shines in everything from traditional Mediterranean soups to modern vegan power bowls.

This 1Kg pouch offers a generous supply for family meals, featuring a bright red design with a heart-shaped window so you can see the “Premium Quality” of the lentils inside. For a complete culinary experience, try seasoning your lentils with our aromatic Nutmeg with Shell or serve them alongside a hot cup of Moroccan Tea. Trust Bayara to deliver the natural, high-standard pulses that make your home cooking both delicious and nutritious.

Key Features of Bayara Green Lentils 1Kg:

• Premium Quality: We offer carefully selected green lentils that hold their shape well during cooking.

• Vegetarian Essential: We provide a 100% plant-based source of protein and fiber for your daily meals.

• Naturally Delicious: We ensure a high-standard product that helps you “Experience the Heart of Nature” with every bite.

• Freshly Packed: We seal our lentils quickly to guarantee maximum freshness and shelf life in every 1Kg bag.

• Hearty & Versatile: We provide lentils that are perfect for soups, salads, stews, and traditional dhal recipes.

Product Specifications

• Brand: Bayara

• Product Name: Green Lentils (Mash Akhdar)

• Net Weight: 1Kg

• Dietary Info: Vegetarian, Freshly Packed

• Quality Highlights: Naturally Delicious, Heart of Nature, High Fiber

Quick & Easy Tips

• Simple Prep: Always rinse the lentils under cold water before cooking to remove any natural dust.

• Hearty Soup: We suggest boiling these with garlic and onions for a “Naturally Delicious” and warming winter soup.

• Flavor Boost: Add a pinch of freshly grated Bayara Nutmeg to your lentil stews to “Experience the Heart of Nature” with a warm aroma.

• Salad Base: Cook until tender but firm, then toss with lemon juice and olive oil for a nutritious lunch.

• Fresh Storage: We advise transferring the lentils to an airtight container after opening to keep them fresh for longer.