Description
Treat your guests to the world-famous taste of Darbo Strawberry Jam Jar. Darbo selects only the finest, sun-ripened strawberries and uses a gentle heating process to preserve the fruit’s natural aroma and vibrant red color.
This 28g mini jar is specifically designed for high-end hospitality and boutique catering. It provides a clean, hygienic, and beautiful way to serve jam while ensuring perfect portion control. Because it is an “All Natural” product, you are serving a preserve with no artificial colors or preservatives—just pure, delicious fruit flavor. The classic glass jar design adds a touch of Austrian sophistication to any breakfast table.
Key Features of Darbo Strawberry Jam Jar:
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All-Natural Recipe: Serve high-quality jam made with real strawberries and natural ingredients for a fresh, authentic taste.
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Ideal Single Portion: The 28g size is perfect for individual servings, helping you manage costs and maintain hygiene.
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Gourmet Presentation: Showcase charming mini glass jars that add a feel to your breakfast service or gift baskets.
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Austrian Heritage: Deliver excellence with traditional recipes that Darbo has perfected since 1879.
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Reduce Waste: Use individual mini jars to eliminate jam waste and keep your service area tidy.
Product Specifications:
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Brand: Produced by Darbo, the trusted fruit expert from Austria.
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Flavor: Sweet and classic Strawberry.
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Size: Single serve 28g (1oz) mini glass jar.
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Container: Clear glass with a secure, white screw-top lid to keep the fruit fresh.
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Quality Standard: All-natural fruit preserve with no artificial additives.
How to Use:
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Easy Opening: Simply twist the white screwcap to release the fresh strawberry aroma inside.
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Elegant Serving: Place the mini jar directly on a breakfast tray for a professional, high-end presentation.
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Smooth Spreading: Use a small knife to spread the jam easily over warm toast, fresh croissants, or scones.
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Gift Hamper Addition: Add these charming jars to luxury gift sets for a sweet, gourmet touch.
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Store for Freshness: Keep jars in a cool, dry place to maintain the quality of the fruit.







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